Someone’s In The Kitchen Dinner Night
Someone’s In The Kitchen will host it’s second four-course BYOW dinner Saturday, July 18.
Bring your own wine. NO CORKAGE FEE!!!!!
Pre-fixe Menu Includes:
Sweet Pea Flan, Roasted Oyster Mushrooms and Tumeric-Seeded Cracker
Butter Lettuce Salad with Bleu Cheese, Glazed Walnuts, Green Apples and Grapefruit Vinaigrette
Your Choice of:
Pan Roasted Salmon, Toasted Israeli Cous Cous, Pear Tomatoes-Cucumber Relish and Yogurt
Sautéed Flat Iron Steak, Potato Rosti, Sweet Onion Confit and Market Vegetables
or
Ricotta Gnudi with Pine Nuts, Pear Tomatoes & Brown Butter over Sautéed Kale
and
Blueberry and Lemon Curd Pie
$50.00/person
Seating is limited. Reservations required. Call (509) 240-6388 for reservations.
