So, Thanksgiving has come and gone and now you are left with the aftermath.
The pounds of turkey and mashed potatoes, the cranberry sauce, the stuffing and the tighter feeling around your middle when you put on your pants.
While you know how to solve the latter issues, the real trick is what to do with all of those leftovers: Time for a pantry raid!
If you have been following Walla Walla Table since the beginning of the year and taking good notes you should have a well-stocked larder. One of the first things I reach for after the holidays is some serious comfort food, and for me that means Mexican.
Enchiladas are a favorite in my family. We love them, the kids love them and they are a fantastic way to use up leftovers. If you are not into making your own tortillas, good ones can be found in stores. You should have your ranchero sauce ready to go in your freezer, so this is a no brainer. Heat your sauce, dip the tortillas in for 20 to 30 seconds, add your turkey – cheese is optional – roll them up … Continue Reading